Private Sausage Making Class

Sausages making is a craft that has for too long been lost. If you have ever wondered how sausages are made? Or what makes a flavorful juicy sausage? This is t...

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Private Sausage Making Class

Boston, MA, United States
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CHEF CHRISTOPHER
2 Hours
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This event is available only at the host's venue. Please book from the available dates listed.
1 - 5 Guest(s)

Sausages making is a craft that has for too long been lost. If you have ever wondered how sausages are made? Or what makes a flavorful juicy sausage? This is the class for you. This is an in-home class. I bring everything for the class to your home. The class starts with understanding which cuts are best for sausage making. Further more, you will learn about the importance of temperature, how to grind, whip and pipe the sausage links. At the end of the class the sausages are yours to keep.


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$275 per session

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ABOUT CHEF CHRISTOPHER
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My cooking style is inspired by my travels. The east coast, west coast, Singapore, Thailand and various parts of Europe are just a few places that I learned from. The ingredients, techniques, and cultural understanding I obtained during these travels allow me to create meals that all can relate to. I enjoy working with ingredients that I can be proud of. The vegetables in my menus are local, coming from Siena Farms in Sudbury River valley, MA. All the proteins are just as important and come from New England only. My love for food is immeasurable, even more so I love to interact with people and share my knowledge. Food is the perfect way to bring people together, without reason. In all, Food is Life - Chef Christopher Walker


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Private Sausage Making Class ()
Hosted by Chef Christopher Walker

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Private Sausage Making Class
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By purchasing, you agree with our terms and policies, and agree to forfeit the 5% transaction fee in case of customer cancellation.

Once your transaction has been finalized, all final details and changes pertaining to your reservation will be reflected on the Verlocal platform and its emails, and not on any third-party sites.

Payments for corporate events are non-refundable.

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Private Sausage Making Class
by Chef Christopher

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