Mediterranean cuisine is characterized by its flexibility, its range of ingredients and its many regional variations. It is widely believed that Mediterranean cuisine is particularly healthful. Join Chef Lori in the kitchen to create this easy-delicious-healthy 3 course meal. BYOB Minimum: 8 Maximum: 20 Length: 3 hours Price per student: $65 *vegetarian Appetizers Lemon garlic hummus w/ homemade pita chips* Zucchini fritters with feta and dill* Dinner Greek oregano chicken kebabs w/ cucumber-dill sauce Spinach & olive orzo salad* Dessert Red grape cake with olive oil & polenta*