Cooking camp This week-long cooking camp is aimed at kids ages 8-14. Camp hours are 9 AM-1 PM June 22nd-27th July 13th-28th The camp will take place at St. John’s episcopal church in Haw-Creek. The camp program will include a healthy lunch and dessert with leftovers to bring home. Each day will be dedicated to a different country. We will learn some background about its geography, history, cuisine and create a personal journal of our culinary journey. We will have two instructors available. $300 If none of the dates works for you you can request a date we have the option of opening another session