Junior Chef: After School Snacks You Can Make Yourself
What’s the first thing your kids do when they come home from school? Grab a snack right? We’ll spend the evening teaching them how to make delicious and nutritious snacks that they can make at home! After this class, your kids will be able to teach you back on how to create scrumptious recipes for the adventurous souls.
A graduate of the Baltimore International Culinary College and a member of the United States Personal Chef Association, Gwyn has been cooking and writing about food for more than 20 years. She has worked in numerous B&Bs, country inns, and country clubs on the East Coast. And now, as a native of Southern Maryland, she offers her special skills to help you improve yours in the kitchen.
If you have any question on this experience, please contact email@example.com.