Fresh Pasta Making Course - The Authentic Way!

Ravioli, linguine, fettuccine – who doesn’t love fresh pasta? It is so much better than the dry ones you get from supermarket. If you’ve always wanted to lea...

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Fresh Pasta Making Course - The Authentic Way!

Prince Frederick, MD, United States
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GWYN
3 Hours
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This event is available only at the host's venue. Please book from the available dates listed.
1 - 3 Guest(s)

Ravioli, linguine, fettuccine – who doesn’t love fresh pasta? It is so much better than the dry ones you get from supermarket. If you’ve always wanted to learn how to make your own at home, now is your chance! We’ll also prepare the sauces to go with them.


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$65 per person

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ABOUT GWYN
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A graduate of the Baltimore International Culinary College and a member of the United States Personal Chef Association, Gwyn has been cooking and writing about food for more than 20 years. She has worked in numerous B&Bs, country inns, and country clubs on the East Coast. And now, as a native of Southern Maryland, she offers her special skills to help you improve yours in the kitchen.


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Fresh Pasta Making Course - The Authentic Way! ()
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By purchasing, you agree with our terms and policies, and agree to forfeit the 5% transaction fee in case of customer cancellation.

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Payments for corporate events are non-refundable.

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Fresh Pasta Making Course - The Authentic Way!
by Gwyn

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