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Italian cooking

Asheville, NC , United States
3h
English

About Your Host

Each class has a theme that corresponds w a holiday, a season or a favorite cook book. In each class we learn 3-6 dishes, depending on their complexity and the number of participants. We nibble and taste throughout the class in a very casual atmosphere. At the end of the class we have a meal together. My cooking style is simple, I do not over complicate recipes.

What we'll do

Emilia-Romagna is one of Italy’s best food regions, which means, one of the best food regions in the world. Delicious and simple, Italian food is all about the quality of the ingredients, the freshest farm tomatoes, garlic and basil. In this class we will learn some classic dishes such as home-made gnocchi w lamb ragu, some vegetable side dishes and profiteroles with chocolate sauce for dessert. Check out the website for more info.

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for Italian cooking

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