Spanish Paella and Tapas Cooking Class
Learn to Create Spanish Paella from Home! Join this unique hands-on cooking class and discover the secrets of traditional Spanish cuisine! You will learn how to cook some of Spain's authentic dishes. This 2 & 1/2 hour class will cover: -White Gazpacho with Almonds and Grapes -Mussel and Chorizo Paella -Roasted Pork Tenderloin with Romesco Sauce -Gambas Ajillo (Garlic Shrimp) -Catalan Tomato-Garlic Toasts
Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their Manhattan school as well as private classes in students’ home kitchens. Our clients range from absolute beginners to amateur home cooks who want to expand their culinary education. HCNY’s classes range from the basic cooking techniques (Culinary Boot Camp for Everyone, Six Basic Cooking Techniques, How to Cook Fish, Pork Lovers’ Workshop) to cuisine-focused favorites (Indian, Thai, Korean, French Bistro, Middle Eastern, Northern Italian). Each 2 ½ hour class includes a recipe packet and has a maximum of 10 students. The class is centered around the preparation of a complete menu and culminates in a sit-down meal with your fellow students.
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