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Vegetarian Suppers for Everyone
New York, NY, United States
(3)
Jennifer
You won't miss the meat when the markets are filled with this much glorious, local fall produce. This 2 & 1/2 hour class will cover: - Farro Risotto with Wild Mushrooms and Goat Cheese - Winter Salad with Roasted Beets, Delicata Squash and Ricotta Salata - Butternut Squash Gratin with Caramelized Onions - Smoky Braised Escarole with White Beans and Golden Raisins
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Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their Manhattan school as well as private classes in students’ home kitchens. Our clients range from absolute beginners to amateur home cooks who want to expand their culinary education.
HCNY’s classes range from the basic cooking techniques (Culinary Boot Camp for Everyone, Six Basic Cooking Techniques, How to Cook Fish, Pork Lovers’ Workshop) to cuisine-focused favorites (Indian, Thai, Korean, French Bistro, Middle Eastern, Northern Italian). Each 2 ½ hour class includes a recipe packet and has a maximum of 10 students. The class is centered around the preparation of a complete menu and culminates in a sit-down meal with your fellow students.
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Vegetarian Suppers for Everyone
Hosted by Jennifer Clair
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Once your transaction has been finalized, all final details and changes pertaining to your reservation will be reflected on the Verlocal platform and its emails, and not on any third-party sites.
Payments for corporate events are non-refundable.
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You don't have to worry! Once your host has accepted your request, your payment will be processed and your spot(s) will be reserved.
Once this happens, all final details and changes pertaining to your reservation will be reflected only on the Verlocal platform and its emails, and not on any third-party sites.
Bring your friends along. it will be more fun!
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