269
Hands-on Artisan Chocolate Making Class with An Award Winning Chef
Seattle, WA, United States
(29)
Michael
Let's Make Chocolate in Seattle! Discover the art of making artisan, hand-crafted French chocolates at Hot Chocolat with award winning chocolatier, Chef Michael D. Poole. Learn the science of tempering chocolates, acquire the skill of pouring chocolate into molds, and apply your love of art in seeing how to hand-paint chocolates. This is a hands-on class that will give you a better appreciation for the art of making hand-crafted chocolates, and also guaranteed to improve your chocolate making skills. Learn French techniques for how to make a ganache and molded chocolates in one of our three-hour chocolate-making classes. These are hands-on classes so come ready to work. Kindly wear sneakers or rubber-bottomed shoes to class.
REVIEWS
MEETING LOCATION
Note: The exact location will be disclosed once the host has accepted your request.
Select a Date
Don't see your date? Message Host below to schedule event!
Select a Start Time:
Option(s):
Sold Out
Looking for other Dates & Time?
Find your availability perfect for private-bookings, team-building events and more.
Available Promotions & Rewards:
* Book now and earn points!
* Thinking to purchase multiple tickets? Spend less by purchasing a bundle!
* Purchase Points today & Get up to $150 FREE! Spend less for more points!
Your Host:
About
Message
Michael Poole is the founder and CEO of Hot Chocolat, Artisan Firehouse Chocolates, based in Seattle, Washington. Michael is an award-winning chef and has 30 years of experience as a firehouse cook for the Seattle Fire Department. He is a graduate of Le Cordon Bleu, Paris with Le Grande Diplome in Cuisine and Pastry. He specializes in French and Caribbean cuisines, French pastries and artisan chocolates.
Like many people with a love for the culinary arts, Michael Poole grew up in food……
I was introduced to good food in my grandmother’s Santa Barbara kitchen. Although I became a firefighter by profession, I have always maintained a love of cooking. I take great pleasure in creating a meal that is both delightful to the senses and satisfying for the appetite.“
In 2003, Michael applied his commitment to excellence and passion for intense flavors to the art of chocolate making. His first flavor was Dark Raspberry Chocolate Ganache enrobed in a White Chocolate Heart. Since then, he has developed over a dozen delicious signature flavors using French recipes and techniques.
Michael Poole has been featured on the nationally syndicated talk show Rachael Ray, as well as local newspapers and television stations.
View Profile
Close
Close
Close
CLOSE
Gift Purchase
Gift Something Different. Gift an Experience!
Hands-on Artisan Chocolate Making Class with An Award Winning Chef
Hosted by Michael Poole
Option
Participant(s) / Session(s)
Promo / Gift Code
Your Phone Number
Payment Method
First Name
Last Name
Card Number
Expiration Date
/
CVC
Request Summary
Experience Price
$75.00
Transaction Fee
$ 3.75
Total Price
$78.75
To (name)
Recipient's Email Address
Leave A Message (optional)
From (name)
Your Email Address
Gift It
By purchasing, you agree with our terms and policies (https://www.verlocal.com/pages/terms), and agree to forfeit the 5% transaction fee in case of customer cancellation.
Once your transaction has been finalized, all final details and changes pertaining to your reservation will be reflected on the Verlocal platform and its emails, and not on any third-party sites.
Payments for corporate events are non-refundable.
Once your transaction has been finalized, all final details and changes pertaining to your reservation will be reflected on the Verlocal platform and its emails, and not on any third-party sites.
Payments for corporate events are non-refundable.
CLOSE
Congratulations
You just purchased a bundle of discounts.
Bring your friends along. It will be more fun!
CLOSE
Congratulations
You just purchased a subscription plan.
Bring your friends along. It will be more fun!
CLOSE
Congratulations
Your request has been sent!
However, your payment has not been processed yet.
You don't have to worry! Once your host has accepted your request, your payment will be processed and your spot(s) will be reserved.
Once this happens, all final details and changes pertaining to your reservation will be reflected only on the Verlocal platform and its emails, and not on any third-party sites.
You don't have to worry! Once your host has accepted your request, your payment will be processed and your spot(s) will be reserved.
Once this happens, all final details and changes pertaining to your reservation will be reflected only on the Verlocal platform and its emails, and not on any third-party sites.
Bring your friends along. it will be more fun!
Share on twitter
Share on facebook
