Let's get together and bake a French holiday tradition! Come learn the how to bake the traditional and classic Yule log cake. You will learn through hands-on experimentation how to make this delicious rolled sponge cake. You will learn how to make the mousse sabayon, which is one of the key parts of this delicious holiday treat. I will show you how to set up this holiday tradition, so that you can impress your friends and family at home! The Yule log has been a holiday tradition since the 19th century, and I will pass on generations of knowledge about the dessert in this class. Make this your most memorable holiday season yet with a special homemade dessert!