Start learning how to make jam from home There's nothing like a jar of homemade jam to brighten up your breakfast or make an edible gift for someone special. In this hands-on class, you will learn how to create delicious jams, jellies & preserves from scratch. You will learn the basics of home preservation, including how to safely use the water bath canning process to preserve your jars for up to a year. Each student will leave with at least 2 jars of preserves made in class (Apricot Habanero Jelly, Plum Cardamom Jam, or Pear-Ginger-Lime Preserves are just a few of the options we may explore) plus recipes and resources for repeating the process at home. Class Overview & What's Included: -Welcome with a tasting of assorted preserves -Overview of ingredients, supplies and techniques -Step-by-step instructions on home canning: What equipment you need, and what you can do without -Where to go for fresh, affordable produce and spices -Includes all jars, equipment, ingredients and farmers market fresh fruit -Crafting supplies to decorate your jar for gifting This experience is BYO-friendly, so grab a friend, grab a bottle of wine, and let's jam! Class will be confirmed after 5 person minimum is met.
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Payments for corporate events are non-refundable.
You don't have to worry! Once your host has accepted your request, your payment will be processed and your spot(s) will be reserved.
Once this happens, all final details and changes pertaining to your reservation will be reflected only on the Verlocal platform and its emails, and not on any third-party sites.
