So you don’t have the time to make it to Spain this week? No problem! Marlene has made the trip for you. Marlene has spent years traveling the world, cooking ethnic food with local chefs. She has a passion for bringing the authentic recipes she gathers back to Chicago to teach to others. Come learn how to cook authentic Spanish Tapas with the talented Marlene in her beautiful Naperville home. In this hands-on class, Marlene will teach you step-by-step how to make: -Cheese, Olive and Chorizo Empanadillas -Spanish Spinach and Tomato Pizzas -Bacon Wrapped Dates -Baked Goat Cheese on Toast -Flan All while snacking on small plates and sipping on Sangria she has prepared in advance for you: -Tortilla Espanola -Garlic Potato Salad -Lime Drizzle Shrimp At the end of the course, you and your fellow classmates will enjoy the fruits of your labor in a relaxing group-style meal. The icing on the cake? Marlene will send you home with the recipe for all of the dishes you have prepared so you can show off your newfound Spanish Tapas skills to your family and friends. Take the Train: If your coming from Downtown Chicago, you can take Burlington Northern Train from Union Station and get off at Naperville Station where Marlene will pick you up! Class size is limited so sign up today. Andale, Andale, Arriba, Arriba!