Fete a special occasion with an haute menu at home when you invite Chef Lisa Hines into your kitchen! Let your palate travel the world with bites from around the globe. Savor seven different options, such as Steak frites with olive aioli, Chicken salad bites with cilantro-coconut chutney , Lamb meatballs with smoked eggplant, Ahi Tuna Poke with wasabi caviar and Caramelized onion tartlets with herbs de Provence. Our menu choices change seasonally. Perfect option for business events, for large parties as a dinner substitute or just getting together casually with friends.
Chef Lisa Hines is the Vivienne Westwood-meets-Alice Waters of local ingredients. Lisa’s contextual, travel-inspired style has won her guests over and over again. When it comes to cooking with flair, Chef Lisa prepares vibrant and feel-good dishes drawn from the casual-chic lifestyle of the West Coast. Lisa has been featured in numerous articles in magazine, print and television. Her cooking adventures have led her to doing stints as private chef to Charles Schwab and cooking for contestants & crew of Bravo's "Top Chef". Mom to Milan, 12 and Luca, 10, Lisa is inspired by her non-profit clients, San Domenico School, The Conservation Corps and Rotacare. Out of her downtown San Rafael kitchen for seventeen years, Lisa's guiding rule is defining. Food is simple, therefore, have fun with it! Lisa’s food is youthful, style-driven, and inspired by travel to hotspots from near and far. Let us inspire you.
Cocktail Party Prepared By Professional Chef At Your Home
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