or
You entered invalid email address
Sorry, invalid password or the account that you tried to reach does not exist
Sign Up Today
And get 500 points ($5) for your first purchase!
Discover local experiences and handcrafted goods, right at your fingertips.
Sign Up with Facebook
Sign Up with Email
By signing up, you agree to our terms of service.
Already a member?
4
Simon

Simon's Verlocal page

Chef Simon Herfray is a French pastry chef. He graduated in 2006 with a Masters Degree in Pastry and Bakery in Vendée, France. He then worked in London, UK, and Brisbane, Australia, for world-class restaurants. In 2009, Chef Simon Herfray entered New York City's pastry scene as the new Executive Pastry Chef of Falai LLC. He then moved on to Café M, a cozy pastry and coffee shop by the Empire State Building in Manhattan. Soon after he crossed the bridge to Downtown Brooklyn and continued to create unique and delicious desserts at sister restaurants, Bacchus and La Defense Bakery and Bistro. Chef Simon is the owner of French'Encas (translation in English: “a small snack”), a culinary company focused on catering and teaching the fine art of French cooking through classes and workshops. Chef Simon is excited to share his talents and expertise in French pastry and dessert making with the New York City community through his classes.

About Me
Edit
Chef Simon Herfray is a French pastry chef. He graduated in 2006 with a Masters Degree in Pastry and Bakery in Vendée, France. He then worked in London, UK, and Brisbane, Australia, for world-class restaurants. In 2009, Chef Simon Herfray entered New York City's pastry scene as the new Executive Pastry Chef of Falai LLC. He then moved on to Café M, a cozy pastry and coffee shop by the Empire State Building in Manhattan. Soon after he crossed the bridge to Downtown Brooklyn and continued to create unique and delicious desserts at sister restaurants, Bacchus and La Defense Bakery and Bistro. Chef Simon is the owner of French'Encas (translation in English: “a small snack”), a culinary company focused on catering and teaching the fine art of French cooking through classes and workshops. Chef Simon is excited to share his talents and expertise in French pastry and dessert making with the New York City community through his classes.
My Classes
See More
My Products
See More
My Social Events
See More
My Services
See More
My Services
See More
My Calendar
Copy or Embed Url
Leave a message
Verlocal prohibits private transactions that are not made on this platform.